If you’re looking for a refreshing and crisp salad that packs a punch of flavor, this Blue Cheese Wedge Salad is the perfect choice. It’s a classic dish that combines the boldness of blue cheese with the crunch of iceberg lettuce, creating a delightful contrast in textures and tastes. Perfect as a starter or a side dish, it’s sure to impress your guests.
This recipe is all about simplicity and bold flavors. With just a few ingredients, you can create a stunning salad that stands out on any dining table. Whether you’re serving it at a summer barbecue or a fancy dinner party, this Blue Cheese Wedge Salad is bound to be a hit.
The Allure of Blue Cheese Wedge Salad
The Blue Cheese Wedge Salad presents a striking combination of flavors and textures that can elevate any meal. Its eye-catching presentation showcases crisp iceberg lettuce arranged into elegant wedges, enticing diners with its vibrant colors and rich ingredients.
This salad isn’t just a feast for the eyes; it’s a delightful mix of creamy blue cheese dressing, crumbled blue cheese, and crispy bacon, all harmonizing beautifully with the fresh burst of cherry tomatoes. Each component plays a crucial role in crafting an unforgettable experience for the palate.
Ingredients and Their Significance
At the heart of this salad is iceberg lettuce, known for its satisfying crunch. It forms the perfect base for the other elements, providing a refreshing contrast to the rich blue cheese.
The creamy blue cheese dressing adds depth and a tangy flavor that balances the saltiness of the crumbled blue cheese and bacon. Cherry tomatoes contribute a splash of sweetness and color, making each bite a celebration of taste.
Preparation Steps for Maximum Enjoyment
Creating the Blue Cheese Wedge Salad is a straightforward process that requires minimal time and effort, making it accessible for any home cook. Start by cutting the iceberg lettuce into wedges; this simple step transforms the humble vegetable into a stunning centerpiece for your plate.
Arranging the wedges with care is essential, as it enhances the salad’s visual appeal. A generous drizzle of blue cheese dressing is next, followed by a sprinkle of crumbled cheese and crispy bacon to create layers of flavor. Finally, the halved cherry tomatoes and a touch of chopped chives provide the finishing touches.
Serving and Enjoying the Salad
This salad serves beautifully as a starter or a side dish, ideal for various occasions—from casual gatherings to formal dinner parties. It encourages interaction, inviting guests to enjoy a shared dish while appreciating the freshness and bold flavors it offers.
Enjoy it immediately for the best experience, as the ingredients maintain their textures and flavors. The combination of crisp lettuce, creamy dressing, and savory toppings ensures that each bite is as delightful as the last.
Health Benefits and Nutritional Value
Aside from its deliciousness, the Blue Cheese Wedge Salad offers nutritional benefits. With a balance of fats, proteins, and carbohydrates, it can fit within a well-rounded diet. The salad contains approximately 220 calories per serving, making it a satisfying yet light option.
Incorporating ingredients like bacon and blue cheese provides protein and essential fats, while the lettuce and tomatoes add necessary vitamins and minerals. This combination not only delights the taste buds but also nourishes the body.
Presentation Tips for a Stunning Display
The visual presentation of the Blue Cheese Wedge Salad can enhance its appeal significantly. Using a clean white plate allows the colors of the ingredients to pop, creating a striking contrast that draws the eye.
Consider garnishing with extra chopped chives for a touch of green, and arrange the toppings in a way that showcases their textures. A well-presented salad not only impresses guests but also adds to the overall dining experience, making the meal even more memorable.
The Perfect Blue Cheese Wedge Salad

The Blue Cheese Wedge Salad is a stunning presentation of crisp iceberg lettuce topped with creamy blue cheese dressing, crumbled blue cheese, crispy bacon, and fresh tomatoes. It’s a refreshing dish with a rich, tangy flavor that balances the saltiness of the bacon.
Ingredients
- 1 head of iceberg lettuce, cut into wedges
- 1/2 cup blue cheese dressing
- 1/2 cup crumbled blue cheese
- 4 slices of bacon, cooked and crumbled
- 1 cup cherry tomatoes, halved
- Salt and pepper to taste
- Chopped chives for garnish (optional)
Instructions
- Prepare the Lettuce: Carefully cut the head of iceberg lettuce into quarters, creating wedges.
- Plate the Wedges: Arrange the lettuce wedges on individual plates or a large serving platter.
- Add the Dressing: Drizzle blue cheese dressing over each wedge generously.
- Top with Ingredients: Sprinkle crumbled blue cheese, crispy bacon, and halved cherry tomatoes over the dressed wedges.
- Season: Add salt and pepper to taste, and garnish with chopped chives if desired.
- Serve: Enjoy immediately as a refreshing side salad.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Servings: 4 servings
- Calories: 220kcal
- Fat: 18g
- Protein: 6g
- Carbohydrates: 8g